Ingénieur R&D (H/F)

About Us: Join Savencia, a global leader in the food industry, renowned for our innovative and high-quality products. We are committed to sustainability and excellence, and we are looking for talented individuals to join our dynamic team. Job Summary: As an R&D Engineer at Kolb Lena cheese plant (producing Brie, Feta Cheese, fresh goat cheese and Brie Cream), you will be at the forefront of innovation, working on exciting projects that drive our product development and enhance our competitive edge. This role offers a unique opportunity to gain international experience and contribute to groundbreaking research and development initiatives. Key Responsibilities: • Conduct research and development activities to innovate and improve product formulations and processes. • Collaborate with cross-functional teams to ensure successful project execution and alignment with business goals. • Analyze data and provide insights to optimize product performance and quality. • Participate in the design and implementation of experiments, ensuring compliance with industry standards. • Document and report findings, maintaining accurate records of research activities. • Stay updated with industry trends and advancements to incorporate best practices into projects. Benefits: • Gain international experience in a leading global company. • Opportunity to work on innovative projects and make a real impact. • Networking opportunities with industry experts and professionals.

Qualifications: • Bachelor's or Master's degree in Food Science, Chemical Engineering, or a related field. • Strong analytical skills and attention to detail. • Excellent communication and teamwork abilities. • Willingness to relocate to Kolb Lena, USA, for the duration of the program. • Proficiency in data analysis tools and software is a plus.